Scottish Sausage Recipe
Put the loaf pans in the freezer for about half an hour until the mixture is firm enough to slice. Once youre happy that youve got a nice sticky mix add the rusk breadcrumb and knead well. Homemade Scottish Sausage Rolls Great For A Snack Or A Meal Scottish Recipes Sausage Rolls Recipes Put everything in big bowl together and give it a really good mix by hand. Scottish sausage recipe . Add the onion to the hot fat in a layer allow them to change colour but not to brown. Add all the ingredients to a bowl and use your hands to throughly combine. Bake at 400 degrees for 25 minutes. Just a teaspoon of each. Place in the freezer for a little while till its just starting to set. Brush with egg white. The Great OBrien Family Scottish Sausage Recipe - YouTube. If you want Sprinkle gravy granules over mix to thicken to desired consistency. It is usually made from equal measures of minced beef and pork 450g an egg to bind the ingredients with rusk such as breadcrumbs 170g a...