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A South African biltong recipe will help you to make strips of meat that has a combination of a strong taste of pepper and roast meat coriander aroma a tough exterior and slight softness in the middle. Spicing the Meat. South African Biltong Recipe Dried Spiced Meat Recipe Biltong Food Smoked Food Recipes Cut meat to ¾ thickness along the grain of the meat Cut into 34 thick strips along the grain of the meat Roast the black peppercorns and coriander seeds together Roasted coriander seeds and pepper corns. South african biltong recipe . Slice the meat into suitable strips. Biltong Recipe - South African Traditional beef jerky. Adapted from Biltongbox website this is a basic biltong recipe which uses only the essential ingredients meat salt pepper coriander and vinegar. This enhances the flavour. Remove the beef from the brine and dip it back into the reserved vinegar marinade for another 5 minutes. How to Make Biltong at Home. A Typical South African Biltong Recipe...

It was traditionally made outside but using a Biltong Box you can make your own in your own home. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy Safety How YouTube works Test new features. Biltong Recipes Biltong African Snacks African Food Biltong is an awesome South African dried meat snack. How to make biltong . Cut the meat into strips about 2 cm x 3 cm 34-inch x 1 14-inches. Combine all spices and vinegar and sprinkle over the meat covering both sides. Add just enough vinegar to cover if using Worcestershire sauce mix a ratio of 14 parts vinegar first. Many different types of meat are used to produce it ranging from beef through game meats to. To make biltong in this recipe I am going to use Beef Silverside. The traditional way to make biltong is by air-drying it. After curing remove the meat from the marinade and pat dry with a paper towel. Take the cuts of beef and cut the meat with the grain into 5cm thick strips. Cutti...