Shiso Leaf
But this relative of mint and basil available at farmers markets and Asian groceries is employed in a number of Asian cuisines for more than its attractive appearance. Red shiso is a bit more bitter flavored. Shiso Leaf Shiso Herbs Perilla Crispa or shiso is widely grown in Japan. Shiso leaf . Perilla leaf oil also called shiso leaf oil is the oil extracted from the leaves of the perilla plant Perilla frutescens. Red Shiso Leaf Beefsteak Plant Rice Seasoning. There are two main types. Shiso leaf has a distinct refreshing taste and is used in a number of Japanese dishes. In the United States perilla is a weed pest toxic to cattle after ingestion. Crispa also called shiso from Japanese シソ is a variety of species Perilla frutescens of the genus Perilla belonging to the mint family Lamiaceae. The shiso leaves contain large amounts of calcium and iron making them a great healthy addition to salads soups and stews. Perilla frutescens var. Shiso is a perennial plant that...